Thursday, January 31, 2013

Making a Long Story Long: Weekend Snow Adventure!

January 17, 2013

So I failed to make it out to Megane Bridge, due to reasons I'll explain in a bit, but I did have my New Year's party for riding school which was absolutely hilarious. But I'd better start from the beginning.

So first off I did finally get my oil change. I stopped in at Bad Ass Coffee which is actually connected to a car repair place (how convenient!) and without an appointment they had my oil change completed before my food even came out! It did, however, end up costing me about 4000 yen, whereas in the U.S. I think I paid about $30, and when I lived in Asahi my guy did it for about half that price. But if I had driven up to my guy in Asahi it would've cost me about 5,000 yen between gas and highway tolls so it was ultimately better to get it done near by.

Anyway you know how this story goes—when you fix one thing, everything else starts breaking. My car was looking pretty dirty since it's parked on the street and it hasn't gotten a bath since I purchased it over a year ago, so I decided to give it a half-assed car wash (aka I didn't have any car soap so it was getting scrubbed down with water and a towel, poor-man style). While doing this I noticed that not only has the paint on the front hood faded considerably, but it's actually chipping off in some places! Even one of my co-workers commented that I should get it repainted a few days ago...as if I have that kind of money just chillin' in a stack at home waiting to be used for frivolous things such as painting my car!

GIANT cat that lives at my riding club
Sunday morning I headed off to Chiba city for riding school where I rode this green mare who was kind of a challenge for me. She kept going around really hollow and it was hard to keep her in a frame on course. When she got hollow she would either break down into a trot or add in an extra stride in front of the jump so it was kind of difficult. I'd like to have another chance to ride her again because, well, I can be a bit of a perfectionist. After a several hour nap in the back seat of my car, I went to my regular lesson to find out that Parco (the horse I usually ride) had a leg injury and is on stall rest for a couple weeks. Which isn't a huge deal since I was planning on switching to a new horse at the end of the month anyway. So I left it up to the rotation for who I would ride, and I was given that evil pony from the last time that I had had a terrible ride! I must have just been having a bad day the last time though because we went around perfectly fine this time (either that or I just decided not to take his shit this time around). Afterward I set up my lesson/show schedule for next month. Which, by the way, is crazy because they decided to change the circuit from the last weekend of the month to the first weekend of the month, making it so that I'm literally showing two weekends in a row on two different horses! I convinced my trainer to let me ride that one green horse (Fururu) in the February show, but because he's green I'll have to drop down a level. So the January show will be 90cm and then the February show I'll be riding Fururu in 80cm. But if we do well we can always move back up!

Later that night was the new year's party! We drank beer and chu-hi's and ate sushi, nabe, and fried food for a little while. One of the women apparently had found my column, Kim's Mumblings, had printed out a copy of each edition and was passing it around for everyone to read! That was slightly embarrassing. But embarrassment is easily forgotten after a little nihonshuu (what American's know as sake). After eating and drinking for a little while, each team of the riding school had to put on a presentation. Our team hadn't come up with anything because we were being lazy, so we decided to just watch the other teams. One team (including my trainer) decided to put on a rendition of Gangnam Style, and danced one round for us, before we were all asked to join in (glad we were given time to get slightly drunk before this). Then two of the teams combined for the second presentation and did the dance for Golden Bomber's song, “Memeshikute.” The guys even painted their faces white! It was pretty funny. At this point we realized we should come up with something, so the coach for my team decided to do what they call “guitar samurai.” By the way, I wasn't the only person who had never heard of this. So being the token foreigner I was asked to take the mic and introduce him in English with a “ladies and gentleman” sort of announcement. Apparently “guitar samurai” is when someone strums the guitar once for every syllable they say. During this time, they have to single out someone in the audience. Then, that audience member has to come sit in a chair up front while the samurai pauses his playing to deliver the punchline, saying something mean and funny about that person. Kind of like a roast given in the U.S. plus a guitar. So that was horribly entertaining!

That night I left my car at the riding club and stayed over in a hotel (since we'd been drinking) and went back for a 7 a.m. lesson the next morning. I ended up riding that one horse, about which I believe I previously said that, “I'm fairly bad at but love riding because I always learn a lot.” Well anyway I've totally decided that I love this horse now. He's difficult to ride but I think I've finally figured him out. And he's blatantly the best jumper in the barn (if you can get him to go around anyway). I'm kind of considering asking if I can ride him in the February show too, but I'm also kind of scared because what if I have a bad ride on him that day... it's sort of iffy. Anyway it was pouring down freezing cold rain all morning and I got completely soaked. My spare clothing was just the stuff I had worn yesterday so I ended up changing into that, and drying my coat in front of the space heater while chatting with people after my lesson. During which time (!) it started snowing!! Apparently it hadn't snowed and actually collected on the ground in a long time, so I realized I should try to head home as quickly as possible. I got in the car and turned the ignition, and my car coughed a couple times before turning on. Then it sputtered. and died. I turned the key over again and nothing happened...

Back inside the clubhouse I let them know what happened. One of the trainers happened to have jumper cables (thank god!), so he and the head of the club jumped my car for me. Seriously, they are so incredibly nice! By this time I was re-soaked from the snow and my shoes were all soggy, and it had been long past time to leave to try to beat the snow storm traffic. Finally leaving around 12:30, I decided to take the back roads home. As very few Japanese use the freeway, I figured the conditions would be a bit treacherous if I went that way. Driving slowly for the first two hours, I made my way into town about 45 minutes outside of Minamiboso when traffic completely stopped on a mountain pass. I sat there for about an hour, watching my windows slowly fog over from all the wet clothes in my car, and my side mirrors admitting defeat to the onslaught of rainy sludge, before I checked my phone for alternate routes. Given none, I continued to wait for another hour, during which time I had inched forward several car lengths (due to those in front of me that had turned around). I decided to follow suit, and turned around on a narrow side road. After backtracking towards Chiba for about a half hour, I hopped on the freeway towards Boso. Driving about 50 km/h I slowly made my way back home. The freeway was technically shut down to anyone without chains on their tires, but no one tried to stop me (heehee). And to my surprise, the storm had hit as far south as Boso as well! The roads were flooded from the rain of that morning and slick from the snow storm, but five hours later I made it home at last, drenched and exhausted.

Then today I realized that that was the last day of the illuminations on Megane bridge.

Monday, January 21, 2013

Ramen and LP Collection Exhibition

January 7, 2013

This weekend it got super cold. It was -1 degrees Celsius when I went to my riding school lesson this past Saturday! It was horrible. I woke up freezing and shut my bathroom door with the space heater running inside for about ten minutes before I even attempted to get dressed. Sometimes, I seriously long for central heating. I shouldn't complain though because Minamiboso is a lot warmer than the city I lived in last year. I'm seriously dreading the coming of February and the frigid temperatures that it brings.

Despite it getting more and more difficult to leave the kotatsu, I do have several events coming up that will draw me away from it's tempting warmth. First I have two new year's parties, one for work and one for my riding school, and second, I'm attempting to make it out to Megane Bridge to see their holiday illuminations before they're turned off on the 14th. And I should probably get my oil changed, but the only excitement in that is that I have yet to find a reliable car guy in the area (not that I've searched...).

Anyway I'm particularly excited for the riding school party because it'll be my first group gathering with everyone in the school because the lessons are split up by team. I mean I already know almost everyone but I still think it'll be pretty fun to get to know everyone better. And I haven't met anyone on the dressage team yet. I've felt like I have been lacking in friends that I can say random horse stuff too since I came to Japan, and now that I'm in the riding school and have been hanging out at the riding club for whole days at a time, it's really nice to be able to chat about horse things again. Also the following Monday is a national holiday so we're all going to stay over at a nice hotel and then head back to the club in the morning.

January 11, 2013

---Ramen Tatsumi---
I tried a new ramen shop the other day! Which is pretty exciting because I hadn't yet been able to go anywhere but hana no kura simply because that place is that good. But anyway, this place is called Ramen tatsumi and on top of carrying about six flavors of ramen, they also had cheese ramen! I had totally never even heard of this before, so I was really excited. Being fairly obsessed with cheese, I had to try this flavor. It was pretty good actually, with various toppings and melted cheese on top of the pork slices. If I ever get a cheese craving I'll go back there for sure.
今間、ラーメンたつみという店に行ってみた。花の蔵以外のラーメン屋はまだ行っていなかったから(どうしてかと言うと花の蔵はそんなにおいしいから)楽しみにしていた。この「ラーメンたつみ」という店は6種類ぐらいも作っていて、チーズラーメンも持っているんだ。この味があると初めて知ったから食べるのを楽しみにしていた。チーズが大好きなので、食べなきゃと思っていた。色々なトッピングがあって、チャーシューの上にチーズが載せて、かなりおいしかった。

It actually looks better than this but I forgot to take a photo before mixing it all up. That white stuff around the edges is cheeseeeee 本当はこれより美味しく見えたんだけど混ぜる前に写真をとるのを忘れちゃった。
---Biwa Club Gallery---
Also I just stopped out at the Biwa Club Gallery to check out an exhibition of local resident, Yamanashi Hiroshi's LP record collection. He had about sixty antique record jackets displayed on the walls of the gallery, and he played selections from the collection on an old record player for those walking through the gallery.あとは山梨博のLPレコードコレックション出展を見るためにびわ倶楽部ガレリーによりました。

Thursday, January 17, 2013

New Year's in Japan

January 4, 2013

Today is the first day back to work from new year's vacation. Well actually our first day back is on a Friday, which is my half day that I only work until 11:30, so technically I'm just here for a few hours and then it's the weekend again!

Over the break I did a huge overhaul on my apartment, which was not only much needed, but also a Japanese New Year's tradition. I was told by a co-worker that it doesn't feel right bringing in the new year without doing some major cleaning on your home. This cleaning is done to rid your house of bad energy by cleaning out the literal filth that it has accumulated over the past year. Anyway I forgot how roomy my apartment is when there isn't stuff laying all over the floor, and I feel completely refreshed and ready for the new year. I even cleaned all of my horse stuff, and washed my kotatsu blankets!

---New Roadside Station in Wadaura---
Whale Sculpture
At the beginning of break, I finally got a chance to stop out at the new roadside station in Wada, Wadaura WAO! (That exclamation point is actually in the title of the building). I was honestly surprised because it is a lot smaller than I expected! I would say it's probably a fourth of the size of the Biwa Club in Tomiura. The lay out has a small souvenir and local produce shop on the left portion of the building, a tourist information center in the main entrance hall, and a dining area on the right side.

Inside the souvenir/produce shop area.

This roadside station is geared towards whale products, but there was a ton of other local produce like fresh vegetables, eggs, jam, and even bakery. I purchased some eggs that if I had seen in the U.S. I would have only been able to assume were injected with some sort of hormones due to their massive size. But since they're from the roadside station I know that they're local, fresh, and free of mutant-creating super viruses. I also bought some bakery which was sugary and delicious. Too bad Wada is a bit of a drive for me, or I'd be there all the time buying the bakery.
Apparently Chiba also has peanut shaped mascots(?) Their names are P-man and P-nyatsu lmfao ("nyan" is the Japanese version of "meow." Take note of the kitty ears)

The dining area was really nice, and honestly reminded me of one of those up-scale sushi restaurants in the U.S. There was seating for probably about 50+ people and the walls had big glass windows where you could see all around the outside of the building. They were even playing some smooth jazz in the background! It was nice. In the dining area they were selling soft-serve ice cream. I'm not sure if the flavors will change seasonally like they do at the roadside station in Miyoshi, but when I was there they were offering vanilla made with locally produced cream, strawberry with chunks of local strawberries, and honey cream. I tried the honey cream one because that sounded the craziest to me. It was pretty good, but I wish the honey flavor had been a little stronger. It wasn't very different from eating the vanilla one in my opinion. I'd really like to try the strawberry one if I have the chance to go back.

---New Year's Celebrations---
On New Year's Eve I met up with a few friends, got some kaiten-zushi (sushi that you take off of a conveyor belt that rotates through the restaurant), and headed over to Narita san temple. I went to Narita for new year's last year as well so I knew what to expect, and we decided to head over early.
In front of the temple before the crowd arrived, and blurry as hell.

Narita san is actually the second most popular place in Japan to spend new year's so it was insanely crowded. At one point I tried to make my way to the restroom through the sea of people and had to give up, because the whole area from in front of the temple all the way down the temple steps was completely jam packed with people. But luckily, since we had arrived early we were about the third row from the front, and once the clock struck midnight we were able to make our five yen donation (five yen is lucky because there's a hole in the center so it forms a circle), pray, and head over to the line for pulling fortunes almost immediately. At one point I almost got sucked back into the crowd, but by grabbing on to a friend I was able to make it out safely. 
Inside the crowd

So as for pulling fortunes or mikuji, this can be done any time throughout the year when you visit a temple or shrine with a 100 yen donation, but of course everyone wants to get their fortune on the first day of the new year, right?

Tied up fortunes
There's actually a really interesting way of choosing your fortune too. There are these big wooden drawers full of fortunes, and every fortune type has a number. When you go to pull yours, you are given a small tube with a hole at the top. You shake the tube, flip it over, and a small plastic stick will come out of the hole. Once it does, you show the stick to the person behind the counter, who then checks the number that is written on the stick and retrieves your fortune from the allotted drawer. If you get a good fortune you're supposed to keep it, and if you get a bad one you're supposed to fold up the paper and tie it up at the temple to leave your bad luck behind. Usually there is some sort of stand with thin ropes or wires where you can tie up your fortunes, but you can also tie them on to tree branches as well.

My fortune
In the end, my fortune was only slightly better than last year. While last year I had one level of luck worse than normal, this year I pulled a fortune with medium-level luck! In my frenzy to read it all amidst the crowd before tying it up at the temple, I can't remember everything that was written, and unfortunately the photo I took of it is too blurry. But, the gist of it was that I need to be more cautious around my superiors at work, I need to actually make a decision when it comes to relationships, it is a good year for moving houses, and I will endure prolonged periods of sickness. So here's to another average new year!

A cluster of Po, strategizing.

This year, as was last, I was incredibly impressed by the effort of the local policemen. There were literally troops of police officers guarding the temple, making announcements, and securing people in their various roped off sections.

After returning home at around 3 a.m. we attempted to wake up to see the sunrise on the beach, but as it was incredibly cold, and I was tired from driving four hours already to Narita and back, we gave up on it this year.

The rest of vacation I spent trapped under my kotatsu eating Christmas cookies that my mom mailed to me. It was lovely.

GIANT REESES


Sunday, January 6, 2013

Me, Getting Ready for the Holiday Season

December 17, 2012

---Riding this Week---
This past weekend I spent a lot of time at the barn again. (See how well I'm doing at getting ready for Christmas?) I went for my lesson on Saturday and had people running up to me and congratulating me as soon as I walked in the door. In my confusion I was told that I got in to the riding school! So I was really excited about that. Since it was raining, the lessons were really small, and I was asked to join another double-length lesson, so I ended up riding in four lessons that day (this is where the exhaustion began).

It also turned out that the first riding school lesson would be Sunday morning at 7 a.m. and as I live an hour and a half away I ended up waking up at 4:45 in the morning (><). I actually have no problem waking up early to ride, but that Saturday night some friends and I went to see the Hobbit (!) and it didn't finish until about 12:30 in the morning, so I didn't get much sleep. For the lesson I was assigned a horse that I'm fairly bad at but love riding because I always learn a lot. However, I did end up breaking my crop :/// Then, Sunday evening was the monthly circuit so I ended up being one of the first people at the barn and one of the last ones to leave (I'm not complaining here so much as bragging). I was hoping to do well at the show since it was the last of the year, but I had a refusal on the approach to a bending line in the corner. Thinking back I should have ridden deeper into the corner off of the diagonal line and had a much stronger ride in to the fence. At least now I know for next time I have a corner fence.

In conclusion, despite being exhausted and incapable of doing anything at work today other than reading about diplomatic relations and writing this blog post, the exhaustion was totally worth it.

December 20, 2012

---Biwa Club Renewal Open---
Biwa Curry!
On my lunch break yesterday, I went to the Biwa Club Roadside Station in Tomiura with a co-worker for the renewal open! I finally got to try out the biwa (loquat) curry! It was really delicious, and had small chunks of loquat in it. I also tried the loquat hot tea, which had a nice floral, citrus flavor that wasn't too strong.



Strawberry-blueberry Cake
Mont-Blanc
Just after ordering, we ran into a group of guys who work for the Diet! They knew my co-worker because of a project that she has been doing at work, and one of the guys bought us cake! I tried this “Strawberry Blueberry Cake” which was so insanely delicious. It was a fluffy chocolate cake with whipped vanilla frosting between the layers of cake and a sort of jelly layer on top with chunks of strawberry and blueberry inside. My co-worker had the Mont-blanc cake, which also looked pretty yummy. To finish it all off (what meal is complete without two servings of desert??) I had the loquat soft-serve ice cream, which was sugary, loquat-y, and a little bit too cold to eat on a time constraint. When we were about to leave, the Diet members called us over to their table because they wanted to meet me and find out what it is that I do. They were pretty confused at first when I told them that I wasn't an ALT, because, you know, the only foreigners who come to Japan are ALTs. Before returning back to work 10 minutes late (which is apparently okay if you've been roped in by Diet members) I did a little Christmas shopping in the souvenir shop. Merry Christmas everyone, by the way! I wonder if this post will make it up before then っふっふ。。。

December 26, 2012

---End/Beginning of the Year---
It didn't. I'm back at work today after Christmas break and I'm so sleepy from the long weekend. Christmas break doesn't actually exist in Japan, but there was a national holiday on Monday, and then I asked off specifically for the 25th and my office was nice enough to oblige since I'm a foreigner and all. So today will be a three day week at work, which is pretty exciting. And starting Friday is our new year's holiday which lasts until the 3rd, so after the break I should have lots of exciting things to talk about (unless I get trapped under my kotatsu)! Tonight we have our division bonenkai which is a party to say “good riddance!” to this past year (The last party where we had shabushabu was a bonenkai for the city's English teachers and supervisors). So my division is getting together for some good drinks and good food to say goodbye to this year.

---Getting Ready for the Holidays!---
Over the weekend I rode a bunch at the barn, and managed to mistake the day that the riding school lesson was (granted it was the front desk that told me the wrong day. Totally not my fault!). But then I ended up coming back for a 7 a.m. lesson the next day instead. Let me tell you, two days in a row of waking up at 4:45 in the morning is a little rough. On Christmas Eve, I came home from the barn, took a quick nap, and then headed over to a friend's for a Christmas party. There was only three of us (out of the eight JET kids in Boso) that didn't go home for the holiday, so it was a quiet party, but we attempted making some holiday food and huddled under the kotatsu. The next morning I woke up to being pretty much unable to unbend my right leg... I must have pulled something in my calf and somehow managed to not notice the day before. It was probably exacerbated by the lack of central heating and general warmth in my apartment. So, I spent most of the following (Christmas) day under the kotatsu decorating the mountain of sugar cookies I had baked ,

skyping my family, wrapping Christmas presents to send back home, preparing my nengajyo new year's cards for the mail, and reading George Morris's, Hunter Seat Equitation in Japanese translation. I was oddly productive for not leaving my apartment the entire day.

In any case, happy new year! Maybe this will make it online before the new year! (see how I easily just slide those deadlines right back there)
My New Year's Cards

Here's some random fun facts about New Year's Cards: 
*New Year's Cards have numbers on the back of them and at the end of the month the post office holds a drawing and you can win random prizes! 
*New Year's Cards always feature the Chinese zodiac animal for that year. This year is the snake. My birth year is the year of the snake so I am called a 年女, which basically means woman of the year.